Topic: pizza from scratch w/ a twist
kirk443's photo
Sat 03/14/09 08:58 PM
This is what I am preparing later on.

MAke your own dough with yeast and 1T of canola oil in dough after kneaded. Then let it rise.

Once you got the dough done do the following.

one jar of kroger spaghetti sauce with basil
oregano to taste
pinch of brown sugar
garlic powder to taste
onion powder to taste
salt and pepper to taste
6 slices of provolone cheese
4 fresh mushrooms
genoa salami or peporonni or both
grated parmesan cheese to taste or common sense


heat oven to 450 -500 degrees
place all above ing together and put on top rack and cook for 15 minutes
make sure you grease pan and a word of advice. after dough is done rub melted butter on top of dough before you bake the pizza..

drinks

ljcc1964's photo
Sat 03/14/09 09:05 PM
Sounds wonderful....but where is the twist?

kirk443's photo
Sat 03/14/09 09:07 PM

Sounds wonderful....but where is the twist?
basically the twist is the Genoa salami part..