Topic: Cranberry Pork Roast
Britty's photo
Sun 12/02/07 02:45 PM
Cranberry Glazed Pork Roast
3-4 lb pork loin roast
Salt and pepper

3 Tablespoons brown sugar
1 teaspoon cornstarch
16 oz whole cranberry sauce
1/3 cup lemon juice

Preheat oven to 450 degrees. Place meat in shallow, not covered baking dish;
Season with salt and pepper. Roast 20 mins. Reduce oven temperature to 325 degrees, continue roasting.

Meanwhile, in a small saucepan, combine remaining ingredients. Over medium heat, cook and stir until slightly thickened, about 5 minutes. After meat has cooked for 1 hour, drain off fat; spoon half of the sauce over the meat.

Continue roasting 1 to 1 ½ hours, or until meat thermometer reaches 170 degrees basting occasionally. Spoon remaining sauce over meat; return to oven 10 to 15 minutes.

Let stand 10 minutes before slicing. Refrigerate leftovers.



madamx7316's photo
Sun 12/02/07 02:45 PM
what time is dinner? lol

sum14u2c's photo
Sun 12/02/07 02:49 PM
thank you...the recipe looks mighty tasty!

MsTeddyBear2u's photo
Sun 12/02/07 02:50 PM
:tongue: Yummy! :tongue:
Going to make this week for dinner... Thanks!

Britty's photo
Sun 12/02/07 02:54 PM
Yummy!
Going to make this week for dinner... Thanks!

You will love it 'msteddybear2U'.
I do love your christmas teddy. :heart:

It is soo easy, and gives you time to do other things whilst its roasting.

Sorry girls, you missed it this time around :smile:

It's had rave reviews so far.



Britty's photo
Tue 12/04/07 03:27 PM
Another little thing you might like to try is to switch the lemon juice for orange juice. It is really good also.


:heart:

MissBehaving's photo
Thu 12/06/07 12:47 PM

Could you do this in the slow cooker?

bigsmile