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Topic: What's Cooking?
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Fri 07/26/13 07:27 PM
Served cold I presume? ^^^

Salad- made the menu and did well. Mixed greens par cooked artichokes flash saute at high heat ending with a shot of blush wine that will vaporize. The whole process should take maybe 15-20 seconds tops. Up to two servings per 11-13 saute pan.

Top with red potatoes quartered and warm, thin sliced pork tenderloin grilled, and Michigan dried cherry vinaigrette. Fresh cherry garnish and kale.
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Fri 07/26/13 07:33 PM
Have leftover smoked ribs and chorizo, gonna make some fried corn tacos. Mmmm
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Wed 08/14/13 12:09 PM
What is mule stew ?
what
NeonMidnight's photo
Mon 09/05/16 06:26 PM
Edited by NeonMidnight on Mon 09/05/16 06:44 PM
cochinita pibil with pickled onions
NeonMidnight's photo
Mon 09/05/16 06:34 PM
Edited by NeonMidnight on Mon 09/05/16 06:51 PM
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Community > Recipes/Cooking, Home & Garden

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