Wow .. then lunch it is babe!

Early afternoon tea here now

After a 3 week vacation, the Breakfast bar is reopen with a new and improved menu.



Freshly pressed orange or pink grapefruit juice or fresh fruit smoothie
Freshly brewed Farrer’s coffee or tea

Selection of cereals or our homemade muesli
Sweet yoghurt flavoured with vanilla
Stewed fruit

OR

Traditionally made oatmeal Porridge
Dry cured bacon, Cumberland sausage, grilled mushrooms, tomato and black pudding, accompanied with fried, scrambled or poached free range eggs

French Toast made with brioche
accompanied by bacon and organic maple syrup

Grilled Scottish kippers with lemon and butter

Softly poached smoked haddock with poached egg

Smoked Cumberland ham and goats' cheese

Creamy scrambled eggs with smoked salmon on soft toasted English muffins

Vegetarian black pudding with caramelised onion, soft poached egg and grilled mushrooms


Home baked croissants

White or granary toast

Speciality teas: Darjeeling, Earl Grey, Assam,
Green China, Peppermint, Decaffeinated, Camomile, Elderflower Strawberry & Rose, Blackcurrant,
Orange Mango & Cinnamon

OR


Light Continental Breakfast

Juice 1 litre Juice with no preservatives or additives
Cereal Basket:- Minimum six varieties of the following:-
Natural & Toasted Muesli
Kellogg's Sultana Bran
Sanitarian Weet-bix
Kellogg's Corn Flakes
Uncle Tobys Instant Hot Porridge
Kellogg's Sustain (Hi energy, low fat)
Uncle Tobys Sports Plus (Hi energy, low fat)
Kellogg's Just Right (Corn, honey & fruit)
Fibre Plus (Fruit Flakes & Bran)
Tea: - Minimum of four varieties:-
Twinings: - Earl Grey
English Breakfast
Herbal Teas.
Harris:- Regular Blend
Coffee: - Harris Parisian Perculated Blend, Dutch Moccona Coffee
Milk: - ½ a litre of full cream milk
Butter:
Bakery Basket: -selection of Crossiant or Muffin or Danish, & a ½ loaf freshly baked sliced bread from
Jam: - Pots of Berenberg of Hahndorf Jams
Fig, orange, strawberry, blackberry, apricot, satsuma plum, marmalade, Blue gum honey
Vegemite: - indigenous Australian spread
Fruit bowl: - Fresh local fruit - Apple/orange, or apple/banana or orange/banana

Paper serviettes, salt & pepper.

European Breakfast
as per Continental
plus Cheese and Ham, or Salami


Hearty English Breakfast
Light continental Breakfast

PLUS the following
4 large free range eggs (which you can poached, scrambled, fried or boiled to your own receipe at your convenience.)
4 rashes of farm fresh juicy bacon


OR

Full American Buffet
Includes Coffee, Tea, and Juice
Eggs Made to Order;
•Apple Wood Smoked Bacon •Maple Cured Sausage •Baby Yukon Potatoes •Waffle of the Day •Brioche
French Toast and Vermont Maple Syrup •Homemade Granola •Fresh Sliced Fruits & Berries •Atlantic
Smoked Salmon with Capers •Dry Aged meats & Imported Cheeses •Assorted Breakfast Pastries &
Coffee Cakes
Fresh Made BelgiumWaffle of the Day
Spiced Whipped Cream and Vermont Maple Syrup
Grand Marnier Drunken Brioche French Toast
Cinnamon Whipped Cream, Vermont Maple Syrup
Pancakes
Buttermilk, Blueberry, Banana or Chocolate Chip and Vermont Maple Syrup
Breakfast Sandwich
English Muffin with Virginia Ham, Cabot Cheddar Cheese, Side of Fresh Fruit Salad
Low Carb Breakfast
Egg Beaters, Sliced Tomatoes, Asparagus Spears
and Cottage Cheese
Corned Beef Hash
Two Poached Eggs Served with Chive Hollandaise and Asparagus Spears


French Breakfast Menu

PETIT DEJEUNE (Breakfast)


CORBEILLE DE PAIN
Basket of assorted breads (Brioche, croissant and baguette) with butter

LE PANIER DU BOULANGER
Assorted croissant, almond croissant, pain au chocolat,
morning bun

CROISSANT

CROISSANT AUX AMANDES
Almond croissant

PAIN AU CHOCOLAT
Chocolate croissant

BOULE SUCREE
Morning bun

TARTINE
One half toasted baguette with butter and jam

TARTINE MISTRAL
One half toasted baguette, goat cheese and roasted peppers

TOASTED CINNAMON BRIOCHE
With lavender honey

SOUR CREAM COFFEE CAKE
Made with walnuts, brown sugar and cocoa swirls

LES GRAINS ET LES FRUIT
A BOWL OF SEMOLINA
Finely ground Durham wheat served with sprinkled brown sugar
Add a beaten egg

A BOWL OF BLUEBERRY CREAMY OATMEAL
Served with sprinkled brown sugar

CEREALES DU MATIN
A blend of five grain cereal, oats and raisins, served cold with low fat milk

SALADE DE FRUIT
A bowl of fresh seasonal fruit and fresh mint

PAMPLEMOUSSE
Two halves of ruby red grapefruit sprinkled with sugar

LES PANCAKES ET LE PAIN PERDU
CREME FRAICHE PANCAKES

SHORT STACK and FULL STACK

LEMON GINGERBREAD PANCAKES AND POACHED PEARS

SHORT STACK and FULL STACK

OATMEAL RASPBERRY PANCAKES
SHORT STACK and FULL STACK
"French toast named "pain perdu" (meaning lost bread) was
traditionally prepared in the South of France,


LA NOTE PAIN PERDU
OR
BRIOCHE PAIN PERDU
Three generous slices of semolina French Bread or cinnamon brioche soaked in orange water batter, sprinkled with lavender honey

COULIS DE FRAMBOISE ET MYRTILLES
Fresh pureed raspberry and blueberry compote

LES OEUFS
LES OEUFS MAISON
Two eggs any style (except soft boiled), served with
homefries and choice of sourdough or whole wheat toast
With bacon
With chicken apple sausage
With Grilled ham
With spicy Merguez sausage

LES OEUFS LUCAS
Two eggs lightly scrambled with goat cheese,
chives, roasted tomatoes and choice of toast

OEUF A LA COQUE
Two three minute boiled eggs served in the shell,
with toast cut into thin slices and homefries

OMELETTE AU FROMAGE
Emmenthal cheese and ham omelette,
served with homefries and choice of toast

OMELETTE FROMAGE ET JAMBON
Emmenthal cheese and ham omelette,
served with homefries and choice of toast

OMELETTE DE POMMES DE TERRE
Potato and caramelized onion omelette served open face,
with Provencales tomatoes and choice of toast

OMELETTE A LA CONFITURE
Orange marmalade omelette, served with one half
grapefruit and one croissant

All omelettes are prepared in the French-soft manner,
Fries may be substituted for Provencales tomatoes

LE BON VIVANT
COTE NORD
Two eggs lightly scrambled with cream cheese,
over toasted levain bread, with homefries and tomatoes

COTE EST
Two scrambled eggs, one pancake of your choice
and a choice of homefries or bacon

COTE SUD
Two eggs sunny side up, spicy Merguez sausage,
homefries and choice of toast

COTE OUEST
Three eggs omelette with ratatouille, served with
homefries and choice of toast

DEJEUNE

LES SALADES ET LES SOUPES
SOUPE DU JOUR

SALADE VERTE
Green leaf lettuce tossed in our Dijon vinaigrette

SALADE NICOISE
Shredded Albacore tuna, marinated beets, yellow corn,
shredded carrots, Nicoise olives, hard boiled egg,
and anchovies, over tossed greens in our house
Dijon vinaigrette

SALAD D'EPINARDS
Spinach, Gorgonzola cheese and walnuts, tossed
in an orange and shallots vinaigrette with aioli croutons

SALADE PAYSANNE
Orzo salad and thinly sliced French ham, hard boiled
egg, and yellow corn, over tossed greens in our
Dijon vinaigrette

LES ASSIETTES DU MARCHE
ASSIETTE DE CRUDITEES
A platter of fresh shredded carrots, red beets, yellow corn and potato salad

ASSIETTE DE CHARCUTERIE
Assorted platter of pate, garlic sausage, French ham and petits cornichons

ASSIETTE DE FROMAGE
Assorted French cheeses and red grapes

MOITIE L'UN MOITIE L'AUTRE
A combination platter of Charcuterie and Fromage


LES SANDWICHES
All sandwiches are served with tossed greens in a Dijon vinaigrette.

BAGUETTE JAMBON-BEURRE OU JAMBON-GRUYERE
Thinly sliced French ham and petits cornichons, on a
lightly buttered half sour baquette with / without
Emmenthal cheese

CROQUE MONSIEUR OUR CROQUE MADAME
Traditional French ham and cheese sandwich
on pain de mie with bechamel (Madame add an egg)

BAGUETTE A LA MERGUEZ
Grilled spicy lamb sausages, with sun dried tomato pesto
on one half French baguette

BAGUETTE AU BRIE
French brie sandwich on lightly buttered on one half baguette

BAGUETTE AU PATE
Mousse de pate on one half baguette

SAUCISSON SEC
Dry French salami sandwich on lightly buttered
one half baguette

POULET GRILLE
Marinated and grilled chicken breast with roasted red peppers,
aioli and sun-dried tomato pesto on sweet roll

THON GRILLE
Grilled tuna steak and grilled tomatoes on a sweet roll
with aioli

PAN BAGNAT
Albacore tuna salad, roasted tomatoes, hard boiled egg,
black olives, anchovies and aioli on a sweet roll

LES PLATS DU JOUR

RATATOUILLE
An eggplant, zucchini, tomatoes, garlic and herbs
Southern France stew served over rosemary flavored couscous and Parmesan

RATATOUILLE AVEC MERGUEZ
An eggplant, zucchini, tomatoes, garlic and herb stew,
with Merguez sausage (lamb), served over rosemary
flavored couscous and Parmesan

is it breaksfast time or lunch time...........


Good morning everyone

It's lunchtime here ((( Snuggles )))
I've already eaten breakfast.

Just waiting for you to catch up.

Tom....Pam..

Morning, I really need a cup of TEA, didn't really have a good night

(((((((((TOM))))))))))

(((((((JOANNE))))))))))))

today will be a better day


hmmmmmmmm for breaksfast I could go for some bacon, two eggs over easy, white toast with just butter.........and coffee


Yes folks its sad but true I now have grown up and drink coffee

((( Puffins ))) Sorry to hear that.
Here's a freshly brewed pot, just for you.

good morning folks.... may I have a cup of that fresh brewed coffee please?

You can have a whole pot ((( Greyhound ))) There's no limit here.

There ya go Pam. Bacon, two eggs over easy, white toast with just butter and coffee.

Thank's Tom... you're coffee is delicious

Yummy, I think I will take the

OATMEAL RASPBERRY PANCAKES with Lemon of course!!!!!

Darjeeling tea would be great.

Nice to see you Tom, hope you are having a super day.

OATMEAL RASPBERRY PANCAKES with Lemon and Darjeeling tea for ((( Britty )))

I'm having a lazy weekemd.

Morning Tom...surprise me with breakfast

Dang. Just when I thought it was safe to turn the dishwasher on
((( kater ))) shows up.

Do you want breakfast in bed?

nope, i'll have it right here at the computer so i can keep talking

mmmmmmmmm thank you Tom


Good morning to the rest of you

Morning ((((((((((((Snuggles))))))))))))

(((((((((KATERS)))))))))))) another Cabbage Patch Gal