My favourite food is that of my mother's. Can I cook it as well her? Not even close. I grew up with 3 sisters and wasn't allowed in the kitchen when growing up. Subsequently didn't really start cooking till I left my childhood home. However In the last few years I've become qualified as a PT/nutritionist and have learnt the soul food is basically the "slave diet" and can promote high blood pressure both of my parents suffer from it. Now my eating habits are in a state of transition. I've cut down on meat, especially pork (salt) but try to maintain healthy levels of spice. I try to seek out healthier protein alternatives. As for my sweet tooth. I counteract that by having always loved taking part in sports and enjoy good health. My favourite meal at present is Slow cooker cod lions with saffron risotto rice.

Well if vegetarians eat vegetables what do humanitarians eat