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| Topic: Toms 2008 Wednesday Roll Call | |
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Welcome to the NEW Wednesday Roll Call
 Here is the new menu Baked Clams Oreganato Sesame Chicken Brochettes Stuffed Cherry Tomatoes Coconut Chicken Spinach & Feta Puffs BBQ Beef Skewers Teriyaki Beef Brochettes Quiche Lorraine Mini Beef Wellington Seafood Stuffed Mushrooms Potato Pancakes/Applesauce Stuffed Walnut Endive Mini Crab Cakes Swedish Meatballs Chilled Potato Cheese & Bacon GOURMET PASTA STATION PENNE A LA VODKA Pancetta, Caramelized Onion, Vodka Infused Plum Tomato Sauce TRI-COLOR ROTINI Grilled Chicken, Sun-Dried Tomato, Light Sage Cream Sauce TORTELLINI PESTO Cheese Tortellini, Fresh Basil, Virgin Olive Oil, Aged Romano Cheese PENNE PRIMAVERA Sautéed Garden Vegetables, Light Garlic-Herb Oil RIGATONI BOLOGNESE Old World Meat Ragu, Ground Sirloin, Pork, Veal, Plum Tomato, Touch of Cream FARFALLE ROMA Italian Ham, Sweet Baby Peas, Reggiano Cream Sauce CARVING BOARD Marinated London Broil Pineapple Glazed Smoked Ham Chefs’ Roast Beef Herbed Breast of Turkey Sirloin Steak Au Poive Glazed Apricot Pork Loin GARDE MANGE Three Bean Salad Cucumber Salad Wild Rice Salad Marinated Mushrooms Tomato Onion Salad Fusilli Pasta Salad Harvest Vegetable Crudite Hummus Spread Bruschetta Served with Fresh Baked Rolls & Breadsticks Choice of Beef or Pork, Chicken, and Seafood Prime Rib Au Jus Filet Mignon Cabernet Sauce Roast Sliced Sirloin Merlot Herb Sauce Herb Encrusted Salmon Red Wine Butter Seafood Stuffed Filet of Sole Crabmeat Stuffing Broiled Tilapia Herbed Citrus Butter Sautéed Breast of Chicken Fresh Mozzarella, Plum Tomato, Marsala Wine Stuffed Breast of Chicken Prosciutto, Provolone, Ricotta, Madeira-Herb Sauce Herb Encrusted Chicken Garlic Butter Glazed Loin of Pork Apple Bourbon Sauce Roast Loin of Pork Chianti Wine Sauce ALL ENTREES SERVED WITH TUSCAN VEGETABLE MEDELY Julienne of Green Beans, Yellow Squash, Red Peppers, Carrots Sautéed in a Light Garlic Virgin Olive Oil POTATOES or RICE ROASTED ROSEMARY QUARTERS HONEY GARLIC WHIPPED SAFFRON RICE PILAF CREAMY RISOTTO Short Grain Arborio Rice in a Rich Cream Broth EMPRESS BANQUET Baked Clams Oreganato Sesame Chicken Brochettes Stuffed Cherry Tomatoes Coconut Chicken Spinach & Feta Puffs BBQ Beef Skewers Teriyaki Beef Brochettes Quiche Lorraine Mini Beef Wellington Seafood Stuffed Mushrooms Potato Pancakes/Applesauce Stuffed Walnut Endive Mini Crab Cakes Swedish Meatballs Chilled Potato Cheese & Bacon CARVING BOARD Marinated London Broil Pineapple Glazed Smoked Ham Chefs’ Roast Beef Herbed Breast of Turkey Sirloin Steak Au Poive Glazed Apricot Pork Loin GARDE MANGE Three Bean Salad Cucumber Salad Wild Rice Salad Marinated Mushrooms Tomato Onion Salad Fusilli Pasta Salad Harvest Vegetable Crudite Hummus Spread Bruschetta Served with Fresh Baked Rolls & Breadsticks Choice of Chicken, One Seafood and One Beef CHICKEN: Chicken Francaise Sauteed in White Wine, Lemon Zest, Fresh Butter Chicken Marsala Sauteed with Mushrooms and a Marsala Wine Sauce Grilled Chicken Oreganato Sauteed with Lemon and Oregano BEEF: Sliced Steak Teriyaki Grilled Sliced Steak with Teriyaki Glaze in a Light Brown Gravy Pepper Steak Grilled Flank Steak Sauteed with Onions, Mushrooms, Peppers & Soy Sauce Beef Peppercorn Cubed Beef in a Cream Peppercorn & Sherry Sauce FISH: Salmon Filet with Cucumber Dill Baked Salmon Topped with Cucumber Dill Stuffed Sole with Seafood Stuffing Baked Tilapia with Herb Toasted Breadcrumbs Served with Lemon Butter and Wine Sauce All Entrees Served With: Garden Salad Medley of Fresh Seasonal Vegetables Twiced Baked Potatoes or Rice Pilaf Freshly Baked Rolls DESSERT Occassion Cake (Choice of Cake, Filling, and Inscription) Coffee, Decaf, Herbal Teas Champagne Georges Gardet, Cuvée Saint Flavy Henri Mandois, Brut Rosé Billecart – Salmon, Brut Réserve Billecart – Salmon, Brut Rosé Billecart – Salmon, Vintage 1998 Blanc de Blancs Dom Pérignon, 1999 Krug, Grande Cuvee Cristal, 2000, Louis Roderer White Cépage Colombard 2006 Gascony, Fr. Viognier, 2006 Chateau Saint Cosme Pays d'Oc, Fr. Lugana Classico, 2006 Tenuta Rovegli Italy Macon Fuisse, 2006 Domaine des Fees Burgundy, Fr. Pinot Blanc d'Alsace, 2004 Domaine Bott-Geyl Alsace, Fr. Muscadet Sur Lie, 2006 Clos des Rosiers Loire, Fr. Tin Mine White, 2006, Sauvignon Blanc, Chardonnay, & Viognier South Africa Gruner Veltliner, 2006 Domaine Wachau 'Lossterrassen' Austria Bourgogne Chardonnay, 2005, Philippe Chavy Burgundy. Fr. Sauvignon Blanc, 2006 Saint Clair Marlborough, NZ Albariño, 2006, Zarate, Riax Baixas Galicia, Sp. Pouilly Fumé, 2005 Domaine Jean Claude Chatelain Loire, Fr. Chablis, 2005 Pascal Bouchard Burgundy, Fr. Pouilly Fuissé, 2005 Domaine Paquet 'Vieilles Vignes' Burgundy, Fr. Chenin Blanc, 2005 Jean Daneel 'Signature' South Africa. Meursault, 2001, Olivier Leflaive, Clos du Cromin Burgundy. Fr. Newton, 2000 Unfiltered Chardonnay Napa Valley,California Rosé Domaine du Tarriquet Rosé 2006 Gascony, Fr. Sancerre Rosé, 2006 'Les Chanvriéres' Loire, Fr. Red Malbec, 2006 La Chamiza 'Polo Amateur' Mendoza, Arg. Rioja, 2005 Vina Muriel 'Seleccion' Spain Syrah, 2004 Domaine Maris, Biodynamic Pays d'Oc, Fr. Cotes du Rhone, 2005 Sablet Bertrand Stehelin Rhone Fr. Pinot Noir, 2006 Featherdrop Hill Marlborough, NZ La Bascula 2005 Monastrell / Syrah, Bodegas Luzon Spain Brouilly, 2005 Domaine Benoit Trichard, 'Try Chilled Beaujolais, Fr. Shiraz 2005, Heartland Limestone Coast, Aus. Seventeen Twelve 2003, Cabernet Merlot South Africa Mercurey 1Er Cru, 2004, Pierre André Burgundy, Fr. Gigondas, 2004 Domaine Bertrandt Stehelin Rhone, Fr. Lalande de Pomerol, 2005, Château Anne de Musset Bordeaux, Fr Chianti Classico Riserva, 1999 Vigneti di Campomaggio Italy Médoc, 1999 Chateau Potensac Bordeaux, Fr. Nuits Saint Georges, 2003 Bertrand Ambroise Burgundy, Fr. Brunello di Montalcino, 2002 Villa de Prata Italy HOUSE COCKTAILS Dry Martini Gin / Vodka, dash of Noilly Prat, Olive or Twist Tom’s Bloody Mary Vodka, ‘Big Tom’ Tomato Juice, Horseradish, squeeze of Lemon, Spices Caipirinha Cachaça, Fresh Lime Segments muddled with Palm Sugar Negroni Campari, Sweet Vermouth, Gin Margarita Tequila, Cointreau, Fresh Lime, Salt Cosmopolitan Absolut Citron, Cointreau, Cranberry Juice, Flamed Orange Peel Gee's Iced Tea Earl Grey, Single Malt, Lemon, Honey SPARKLING COCKTAILS Bellini Fresh Peach, topped with Sparkling Wine Apple & Elderflower Fizz Pressed Apple Juice, Elderflower Cordial, Sparkling Wine Kir Royale Crème de Cassis,Champagne French 75 Gin, Lemon Juice, Sugar, Billecart-Salmon Champagne Classic Champagne Cocktail Angostura coated sugar cube, Brandy,Champagne BEERS/CIDER VIRGINS & PRESSÈS Peroni (330ml) 5.2%, Italy Fresh Orange Juice Corona (330ml) 4.6%, Mexico Apple Pie (Apple Juice, Lemon Juice, Cinnamon Syrup) Old Hooky (500ml) 4.6%, Oxfordshire Pressed Apple Juice Green Goblin Cider 6% Oxfordshire Elderflower Pressè Virgin Colada / Virgin Mary Pressed Apple Juice Big Tom]b[ Spicy Tomato Juice AFTER DINNER Espresso Martini Vodka, Espresso, Kahlua, Tia Maria White Russian Vodka, Kahlua, Cream Brandy Alexander Brandy, Crème de Cacao Dark, Cream White Chocolate Martini Vodka, Crème de Cacao White CIGARS DIGESTIFS Cohiba Fussigny Cigare Blend Bolivar Tyrconnell Single Irish Malt Montecristo Cognac Tres Vieux, Gourry de Chadeville Romeo Y Julieta Evan Williams 1994 Small Batch, single barrel Punch Mortlach 1990 Speyside H. Upmann Domaine de la Brette 1975 Tenareze Bon Apetit     |
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do you have anything better to do with your time?
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do you have anything better to do with your time?  Yes. Don't you? 
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I want coconut chicken ........... mmmmmmmmm yummy
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I want coconut chicken ........... mmmmmmmmm yummy 1 coconut chicken Coming up.
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 Hi Tom!!!!
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It all looks so expensive.
I think I can afford a glass of water. |
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Hi Tom!!!! ((( Eileen )))
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It all looks so expensive. I think I can afford a glass of water. This is Toms cyber Roll Call Restaurant. Everything is free.
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It all looks so expensive. I think I can afford a glass of water. This is Toms cyber Roll Call Restaurant. Everything is free. yaaaaaay!!  I'll have the lot!
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It all looks so expensive. I think I can afford a glass of water. This is Toms cyber Roll Call Restaurant. Everything is free. yaaaaaay!! I'll have the lot! Ya need a doggy bag?
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It all looks so expensive. I think I can afford a glass of water. This is Toms cyber Roll Call Restaurant. Everything is free. yaaaaaay!! I'll have the lot! Ya need a doggy bag? A bloody big one!
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HI TOM!!!!!!!!
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do you have anything better to do with your time? Yes. Don't you? lol nice |
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Hey Tom! Looks good!
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Hey Tom! Looks good!
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I'm on a DIET, so one of everything -minus the calories!
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It all looks so expensive. I think I can afford a glass of water. This is Toms cyber Roll Call Restaurant. Everything is free. yaaaaaay!! I'll have the lot! Ya need a doggy bag? A bloody big one! One extra large doggy bag to go.
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HI TOM!!!!!!!! popcornncoke Welcome to my humble little roadside diner.
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Hey Tom! Looks good! Poison Twice as good 
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