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| Topic: How do you like your lettuce? | |
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In a salad I just like my torn into regular bite size pieces. I read somewhere that it's better to tear them off the main plant than to cut them off as they brown quicker when sliced off with a knife for some reason. But on a sandwich after I pull a chunk off the main plant I almost always like lettuce shredded as fine as I can
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I love my lettuce!
I also like it shredded, I put so much in a bowl of chili, it is chili salad. Mmm, baby spinach leaves, warm Caesar dressing, egg, bacon.. Somebody stop me. |
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Edited by
jemare
on
Wed 10/31/12 11:36 PM
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Geez Soufie you can't stop there... you gotta add the tomatoes
 I never thought of heating up the Caesar dressing, thanks for the tip on that. It should hit the spot on a cold winter's evening
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In the field where it belongs.
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I like mine, Fatigued.
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I like mine with the works. . .bite size lettuce add tomatoes,green onions,bell pepper,radis hes,cucumbers,baby carrots,black olives,mushrooms, cheese and a small amount of ranch dressing. :)
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In a Chief salad.
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Geez Soufie you can't stop there... you gotta add the tomatoes I never thought of heating up the Caesar dressing, thanks for the tip on that. It should hit the spot on a cold winter's evening I'm sorry, once I say bacon I am lost.. |
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cold!!!!
warm lettuce turns my gut!!!! 
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Not a big fan of warm lettuce either.
Shredded on tacos, cut or torn in salads or whole depending on leaf size. Spinach salad is super yummy. |
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